Step-by-Step Guide to Prepare Speedy Maki de légumes
Maki de légumes.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, maki de légumes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Maki de légumes is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Maki de légumes is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have maki de légumes using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Maki de légumes:
- {Take 2 of concombres.
- {Make ready 1 botte of radis.
- {Take 250 gr of st morêt.
- {Take 1 of poivron rouge.
- {Take of Sel, poivre.
Instructions to make Maki de légumes:
- Lavez les concombres, les passer à la mandoline dans la longueur mais pas trop fin..
- Lavez les radis et les taillez en petits bâtons..
- Mondez le poivron (enlevez la peau). Mixer le avec le st morêt, salez poivrez..
- Étalez une couche fine de st morêt sur le concombre et le roulez..
- Mettre un pique pour le maintenir et pouvoir le prendre..
- Disposez des bâtonnets de radis et 2 brins de ciboulette.
- Dégustez très frais.
So that's going to wrap it up for this special food maki de légumes recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!