Steps to Make Favorite Carpaccio de fraises et sa chantilly au thé matcha
Carpaccio de fraises et sa chantilly au thé matcha.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, carpaccio de fraises et sa chantilly au thé matcha. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Carpaccio de fraises et sa chantilly au thé matcha is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Carpaccio de fraises et sa chantilly au thé matcha is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook carpaccio de fraises et sa chantilly au thé matcha using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carpaccio de fraises et sa chantilly au thé matcha:
- {Prepare 500 g of fraises.
- {Make ready 400 ml of crème fleurette.
- {Prepare 50 g of mascarpone.
- {Make ready 1 of càs de sucre glaces.
- {Prepare 2 of à 3 cuillères à café de thé matcha.
Steps to make Carpaccio de fraises et sa chantilly au thé matcha:
- Lavez et équeutez les fraises puis coupez-les en lamelle dans la longueur. Réservez au frais..
- Monter la crème fleurette et le mascarpone en chantilly puis ajoutez le sucre glaces et le thé matcha..
- Disposez vos fraises dans une assiette de service. Et avant de servir à mettre la chantilly dessus..
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