Easiest Way to Prepare Favorite Japanese Style Hushed Beef on Rice (Hayashi Rice)
Japanese Style Hushed Beef on Rice (Hayashi Rice).
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, japanese style hushed beef on rice (hayashi rice). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Japanese Style Hushed Beef on Rice (Hayashi Rice) is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Japanese Style Hushed Beef on Rice (Hayashi Rice) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook japanese style hushed beef on rice (hayashi rice) using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Style Hushed Beef on Rice (Hayashi Rice):
- {Make ready of Hushed Beef Soup Stock.
- {Take of grans Sliced Beef.
- {Get of Onion (About 600grams).
- {Take of Salad Oil (Cooking Oil).
- {Take of Water.
Steps to make Japanese Style Hushed Beef on Rice (Hayashi Rice):
- Cut the Beef into easy-to-eat size..
- Cut the Onion in half vertically. Peel off about two Onion layers at a time and cut them into wedges from the edge..
- Heat the oil and fry the Beef. When the meat changes color, add the onions and stir-fry together. When the oil is dispersed,add the water..
- When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets..
- Add the Hushed Beef Soup stock and mix it well. Bring to a boil. Simmer it for 10 minuets..
- Place 250grams cooked rice on a bowl. Place the hushed Beef on the bowl of rice..
- Hushed Beef Soup Stock SG$3.5/box at Don Don Donki.
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