How to Make Homemade Chirashi Bowl
Chirashi Bowl.
Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, chirashi bowl. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chirashi Bowl is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chirashi Bowl is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chirashi bowl using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chirashi Bowl:
- {Prepare 1 of petit verre de riz à sushi.
- {Make ready 100 g of saumon cru.
- {Prepare 1/2 of avocat.
- {Prepare of Concombre et tomate en tranches.
- {Prepare 1/2 of carotte râpée.
- {Make ready 2 of càs de vinaigre de riz.
- {Get 1 of càc de graines de sésame.
- {Get of Gingembre, sauce soja japonaise et Wasabi.
Steps to make Chirashi Bowl:
- Rincer le riz dans un bol d’eau, changer l’eau plusieurs fois jusqu’à ce qu’elle soit presque transparente..
- Verser le riz dans une petite casserole. Ajouter 2 petits verres d’eau et faire cuire à feu doux pendant 12 à 14 minutes..
- Déposer le riz dans un grand plat, ajouter le vinaigre de riz et mélanger délicatement. Plus vous l’étalez, plus vite il va refroidir. Le déposer ensuite dans un bol évasé..
- Emincer l’avocat, le saumon, la tomate et le concombre en fines lamelles, les déposer harmonieusement avec le râpé de carotte sur le riz..
- Saupoudrer de graines de sésame et réserver maximum 30 minutes au réfrigérateur avant de servir..
- Servir avec du gingembre mariné et de la sauce soja accompagné de Wasabi..
So that's going to wrap it up for this exceptional food chirashi bowl recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!